Freshly baked house-made sourdough bread served with French cultured butter and local jam.

Sweet and savory glazed bacon paired with soft scrambled eggs on toasted sourdough.

huevos

Smashed fresh avocado, organic poached eggs, and chili flakes on thick sourdough toast.

Thick-cut brioche French toast served with fresh berries, whipped cream, and maple syrup.

gluten · sésamo

House-made artisanal sourdough served with sweet glazed bacon and fluffy scrambled eggs.

Toasted fresh sourdough with cured ham, aged cheddar, and house spread.

Crispy bacon and poached eggs served on a thick slice of freshly baked sourdough.

Smashed avocado, cherry tomatoes, and poached eggs on toasted artisanal bread.

Crispy bacon, fried egg, cheddar cheese, and house sauce on freshly sliced sourdough.

gluten · sésamo

Smoked salmon, herb cream cheese, capers, and pickled red onion on sourdough bread.

Melted aged cheddar and mozzarella with roasted tomato on toasted buttered sourdough.

Grilled chicken breast, basil pesto, fresh mozzarella, and arugula on baked sourdough.

gluten · sésamo

Two eggs cooked to order, glazed bacon, artisanal sourdough toast, grilled tomatoes, and mushrooms.

Freshly baked butter croissant filled with smoked salmon, cream cheese, and capers.

Thick-cut homemade brioche served with fresh berries, whipped cream, and maple syrup.

House-made baked granola with Greek yogurt, seasonal tropical fruits, and honey.

Bold, smooth, and balanced local roast.

Double shot of espresso with silky steamed milk.

Rich espresso poured over cold milk and ice.

Slow-steeped specialty coffee, bold and refreshing.

Smooth, bold roast brewed cold for twelve hours.